Markets

  • Citorah PickMarket · Athens

    Varvakios Agora

    Citorah says The central market, the Varvakios Agora, fills the block between Athinas, Sofokleous, Evripidou and Aiolou streets, with the fish market at its centre.

Restaurants

  • Citorah PickRestaurant · Athens

    Karayiannis

    Citorah says This is Athens points to Karayiannis, inside, for a midday ouzo and meze

  • Citorah PickRestaurant · Athens

    Ta Karamanlidika tou Fani

    Citorah says A delicatessen that “doubles as an ouzeri”, in This is Athens’s words, with Greek charcuterie, pastourma and cheeses to eat at its tables or take home.

  • Citorah PickRestaurant · Athens

    Diporto

    Citorah says One of the oldest koutoukia, the basement tavernas of Athens, in business since 1887, This is Athens says.

  • Citorah PickRestaurant · Athens

    Nikitas

    Citorah says A family taverna cooking since 1967, with a daily menu of cooked dishes and grills; This is Athens calls it one of the few spots in Psyrri that remains unchanged.

  • Citorah PickRestaurant · Mykonos

    Kiki’s

    Citorah says Kiki’s, a walk-in traditional taverna that takes no reservations.

  • Citorah PickRestaurant · Santorini

    The Athenian House

    Citorah says The Athenian House sits on the caldera cliffs here: a restaurant on three terraces looking out to Skaros Rock, and the Evzon Bar.

  • Citorah PickRestaurant · Santorini

    Selene

    Citorah says In a former 18th-century Catholic monastery, now the Katikies Garden hotel. Since 2021 its kitchen has been run by chef Ettore Botrini, cooking degustation menus.

  • Citorah PickRestaurant · Santorini

    Lauda

    Citorah says Led by Emmanuel Renaut, the chef behind the three-Michelin-star Flocons de Sel, with Orestis Sotiriou as its new head chef.

    The catch It doesn’t seat children under 13.

  • Citorah PickRestaurant · Santorini

    1800-Floga

    Citorah says In what its owners say was Oia’s first traditional bakery, a renovated cave. Mediterranean cooking, open daily from noon to midnight, April to October.

  • Citorah PickRestaurant · Santorini

    Metaxy Mas

    Citorah says A restaurant inland on the island’s eastern slope, cooking Cretan and Santorinian food.

    The catch There’s no caldera view

  • Citorah PickRestaurant · Santorini

    Ammoudi Fish Tavern

    Citorah says Ammoudi Fish Tavern on the water below Oia (open 11am to 11pm, April to October).

Cafés

  • Citorah PickCafé · Athens

    Little Kook

    Citorah says A themed café that serves cocktails, open from 9am to midnight.

  • Citorah PickCafé · Athens

    Da Capo

    Citorah says A classic coffee shop, known for people-watching over coffee.

Plan the trip

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