Citorah PickRestaurant
Palodú
Research-ledBuilt from current sources, not a visit. Checked .
Citorah says
Cris Cánovas and Diego Aguilar call their cooking cocina dual: market cooking, served as two tasting menus, each with its wine pairing.
From Where to Eat in Málaga: Tapas, Espetos, the Market and the Tables Worth Booking, under “One Michelin star”.
Good to know
- Price
- The Palodú menu costs €135 a head, and the Alcazul €115
- Where
- Calle Sebastián Souvirón 7–9, by the Atarazanas market
- When
- It’s closed on Sundays, Mondays and Tuesdays.
As the guide had it on 21 Oct 2026. Check prices and hours with the place itself before you go.
Closed, moved or not as described? Tell us.
The guide it’s in
Málaga · Food & drink
Where to Eat in Málaga: Tapas, Espetos, the Market and the Tables Worth Booking
Where to eat in Málaga: the Atarazanas market, the old bodegas, espetos on the beach at Pedregalejo and El Palo, Málaga wine, and the 2026 Michelin tables, with hours and booking rules.
Plan the trip
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